STARTER
Seasonal Broth - Homemade fresh vegetable Country Broth (Served with a crusty roll)
Homemade Pate - Served with crusty bread
Caesar Salad
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MAIN COURSE
Roast Turkey and Ham - with homemade stuffing, Gravy and home made cranberry sauce.
Roast Beef - Rich Gravy and horseradish sauce.
Poached Salmon - Served in a light herb hollandaise
All main courses served with Roast and creamed potatoes & A selection of fresh market vegetables.
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DESSERT
Traditional Sherry Trifle & Fresh Cream
Or
Homemade Christmas Pudding & Brandy Sauce
Tea or Coffee
Price £14.95 per person
BOOKING ESSENTIAL - DEPOSIT PAYABLE - TEL: 02837 511720